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Sweetcorn vs Peas: Calories Compared

✓ Nutrition data reviewed against USDA FoodData Central and Public Health England guidance by Jordan Morley, Editorial Reviewer. Last reviewed: 27 October 2026.

Fact-checked against original USDA source data by Jordan Morley, Editorial Reviewer. Not a registered dietitian — nutrition figures are sourced directly from USDA FoodData Central, not independently assessed medical advice.

Sweetcorn
86
calories per 100g
Peas
81
calories per 100g

Peas is lower in calories (81 vs 86 per 100g). Sweetcorn has 3.3g protein per 100g versus 5.4g in Peas.

Per typical serving, Sweetcorn provides 88 kcal (based on a 102g portion) versus Peas at 117 kcal (145g). The average adult needs around 2,000 calories per day, so sweetcorn contributes 4.4% and peas contributes 5.9% of that daily target per serving. Getting these numbers right for your own portions starts with a digital kitchen scale.

Full nutrition comparison (per 100g)

NutrientSweetcornPeas
Calories86 kcal81 kcal
Protein3.3g5.4g
Carbohydrates18.7g14.4g
of which Sugars6.3g5.7g
Fat1.4g0.4g
of which Saturates0.3g0.1g
Fibre2g5.7g
Sodium15mg5mg
Potassium270mg244mg
Calcium2mg25mg
Iron0.5mg1.5mg
Vitamin C6.8mg40mg
Vitamin A9µg38µg
Selenium1µg2µg
Riboflavin (B2)0.1mg0.1mg

Nutrient-by-nutrient breakdown

Live serving-size calculator

Enter any amount for each food — every figure below recalculates instantly, with % of daily value shown for each nutrient (based on a standard 2,000-calorie reference diet).

NutrientSweetcorn% DVPeas% DV

* % Daily Value based on a 2,000-calorie reference diet, the same basis used on nutrition labels in the US and UK. Figures update live as you change the amounts above — no page reload.

Substituting one for the other

Vegetables with similar water content and texture (leafy vs leafy, root vs root) tend to substitute most easily in cooked dishes.

Useful for comparing these foods

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Which should you choose?

If your priority is fewer calories, Peas is the lower-calorie option at 81 kcal per 100g. If you need more protein, Peas provides more at 5.4g per 100g. For lower carbohydrates, Peas has fewer carbs at 14.4g per 100g.

Both sweetcorn and peas can form part of a healthy, balanced diet. The best choice depends on your individual goals — whether that is weight management, muscle building, or simply hitting your daily nutritional targets. A meal prep container set makes it easy to portion whichever you choose.

Full Sweetcorn nutrition Full Peas nutrition

Frequently Asked Questions

Which has more calories, Sweetcorn or Peas?

Sweetcorn has 86 calories per 100g while Peas has 81 calories per 100g. Sweetcorn is higher in calories by 5 kcal per 100g.

Which has more protein, Sweetcorn or Peas?

Sweetcorn contains 3.3g of protein per 100g. Peas contains 5.4g of protein per 100g. Peas has more protein.

Is Sweetcorn healthier than Peas?

Sweetcorn has 86 kcal, 3.3g protein, 18.7g carbs and 1.4g fat per 100g. Peas has 81 kcal, 5.4g protein, 14.4g carbs and 0.4g fat per 100g. Which is healthier depends on your goals — higher protein, lower calorie and lower fat foods are generally preferred for weight management.

Which has more fibre, Sweetcorn or Peas?

Sweetcorn contains 2g of fibre per 100g, and Peas contains 5.7g per 100g. Peas has more fibre. Fibre supports digestion and helps with feeling fuller for longer.

How many calories per serving — Sweetcorn vs Peas?

A typical 1 ear of sweetcorn (102g) is around 88 calories. A typical 1 cup of peas (145g) is around 117 calories — a difference of 29 kcal per serving in favour of sweetcorn.

Can I substitute Sweetcorn for Peas in recipes?

Vegetables with similar water content and texture (leafy vs leafy, root vs root) tend to substitute most easily in cooked dishes.

Track both accurately

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Meal Prep Containers

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Calorie Tracking Journal

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Last updated:

Figures per 100g from the USDA FoodData Central database (CC0 1.0).