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Aubergine vs Celery: Calories Compared

✓ Nutrition data reviewed against USDA FoodData Central and Public Health England guidance by Jordan Morley, Editorial Reviewer. Last reviewed: 27 October 2026.

Fact-checked against original USDA source data by Jordan Morley, Editorial Reviewer. Not a registered dietitian — nutrition figures are sourced directly from USDA FoodData Central, not independently assessed medical advice.

Aubergine
25
calories per 100g
Celery
16
calories per 100g

Celery is lower in calories (16 vs 25 per 100g). Aubergine has 1g protein per 100g versus 0.7g in Celery.

Per typical serving, Aubergine provides 20 kcal (based on a 82g portion) versus Celery at 6 kcal (40g). The average adult needs around 2,000 calories per day, so aubergine contributes 1.0% and celery contributes 0.3% of that daily target per serving. Getting these numbers right for your own portions starts with a digital kitchen scale.

Full nutrition comparison (per 100g)

NutrientAubergineCelery
Calories25 kcal16 kcal
Protein1g0.7g
Carbohydrates5.9g3g
of which Sugars3.5g1.3g
Fat0.2g0.2g
of which Saturates0g0g
Fibre3g1.6g
Sodium2mg80mg
Potassium229mg260mg
Calcium9mg40mg
Iron0.2mg0.2mg
Vitamin C2.2mg3.1mg
Vitamin A1µg22µg
Selenium0µg0µg
Riboflavin (B2)0mg0.1mg

Nutrient-by-nutrient breakdown

Live serving-size calculator

Enter any amount for each food — every figure below recalculates instantly, with % of daily value shown for each nutrient (based on a standard 2,000-calorie reference diet).

NutrientAubergine% DVCelery% DV

* % Daily Value based on a 2,000-calorie reference diet, the same basis used on nutrition labels in the US and UK. Figures update live as you change the amounts above — no page reload.

Substituting one for the other

Vegetables with similar water content and texture (leafy vs leafy, root vs root) tend to substitute most easily in cooked dishes.

Useful for comparing these foods

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Which should you choose?

If your priority is fewer calories, Celery is the lower-calorie option at 16 kcal per 100g. If you need more protein, Aubergine provides more at 1g per 100g. For lower carbohydrates, Celery has fewer carbs at 3g per 100g.

Both aubergine and celery can form part of a healthy, balanced diet. The best choice depends on your individual goals — whether that is weight management, muscle building, or simply hitting your daily nutritional targets. A meal prep container set makes it easy to portion whichever you choose.

Full Aubergine nutrition Full Celery nutrition

Frequently Asked Questions

Which has more calories, Aubergine or Celery?

Aubergine has 25 calories per 100g while Celery has 16 calories per 100g. Aubergine is higher in calories by 9 kcal per 100g.

Which has more protein, Aubergine or Celery?

Aubergine contains 1g of protein per 100g. Celery contains 0.7g of protein per 100g. Aubergine has more protein.

Is Aubergine healthier than Celery?

Aubergine has 25 kcal, 1g protein, 5.9g carbs and 0.2g fat per 100g. Celery has 16 kcal, 0.7g protein, 3g carbs and 0.2g fat per 100g. Which is healthier depends on your goals — higher protein, lower calorie and lower fat foods are generally preferred for weight management.

Which has more fibre, Aubergine or Celery?

Aubergine contains 3g of fibre per 100g, and Celery contains 1.6g per 100g. Aubergine has more fibre. Fibre supports digestion and helps with feeling fuller for longer.

How many calories per serving — Aubergine vs Celery?

A typical 1 cup cubed of aubergine (82g) is around 20 calories. A typical 1 stalk of celery (40g) is around 6 calories — a difference of 14 kcal per serving in favour of celery.

Can I substitute Aubergine for Celery in recipes?

Vegetables with similar water content and texture (leafy vs leafy, root vs root) tend to substitute most easily in cooked dishes.

Track both accurately

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Meal Prep Containers

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Last updated:

Figures per 100g from the USDA FoodData Central database (CC0 1.0).