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Bacon vs Salmon: Calories Compared

✓ Nutrition data reviewed against USDA FoodData Central and Public Health England guidance by Jordan Morley, Editorial Reviewer. Last reviewed: 27 October 2026.

Fact-checked against original USDA source data by Jordan Morley, Editorial Reviewer. Not a registered dietitian — nutrition figures are sourced directly from USDA FoodData Central, not independently assessed medical advice.

Bacon
417
calories per 100g
Salmon
208
calories per 100g

Salmon is lower in calories (208 vs 417 per 100g). Bacon has 12.6g protein per 100g versus 20.4g in Salmon.

Per typical serving, Bacon provides 192 kcal (based on a 46g portion) versus Salmon at 177 kcal (85g). The average adult needs around 2,000 calories per day, so bacon contributes 9.6% and salmon contributes 8.8% of that daily target per serving. Getting these numbers right for your own portions starts with a digital kitchen scale.

Full nutrition comparison (per 100g)

NutrientBaconSalmon
Calories417 kcal208 kcal
Protein12.6g20.4g
Carbohydrates1.3g0g
of which Sugars1g0g
Fat39.7g13.4g
of which Saturates13.3g3g
Fibre0g0g
Sodium662mg59mg
Potassium198mg363mg
Calcium5mg9mg
Iron0.4mg0.3mg
Vitamin C0mg3.9mg
Vitamin A11µg58µg
Selenium20µg24µg
Riboflavin (B2)0.1mg0.2mg

Nutrient-by-nutrient breakdown

Live serving-size calculator

Enter any amount for each food — every figure below recalculates instantly, with % of daily value shown for each nutrient (based on a standard 2,000-calorie reference diet).

NutrientBacon% DVSalmon% DV

* % Daily Value based on a 2,000-calorie reference diet, the same basis used on nutrition labels in the US and UK. Figures update live as you change the amounts above — no page reload.

Substituting one for the other

When substituting one protein source for another, cooking time and method may need adjusting — leaner cuts cook faster and can dry out more easily than fattier ones.

Useful for comparing these foods

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Which should you choose?

If your priority is fewer calories, Salmon is the lower-calorie option at 208 kcal per 100g. If you need more protein, Salmon provides more at 20.4g per 100g. For lower carbohydrates, Salmon has fewer carbs at 0g per 100g.

Both bacon and salmon can form part of a healthy, balanced diet. The best choice depends on your individual goals — whether that is weight management, muscle building, or simply hitting your daily nutritional targets. A meal prep container set makes it easy to portion whichever you choose.

Full Bacon nutrition Full Salmon nutrition

Frequently Asked Questions

Which has more calories, Bacon or Salmon?

Bacon has 417 calories per 100g while Salmon has 208 calories per 100g. Bacon is higher in calories by 209 kcal per 100g.

Which has more protein, Bacon or Salmon?

Bacon contains 12.6g of protein per 100g. Salmon contains 20.4g of protein per 100g. Salmon has more protein.

Is Bacon healthier than Salmon?

Bacon has 417 kcal, 12.6g protein, 1.3g carbs and 39.7g fat per 100g. Salmon has 208 kcal, 20.4g protein, 0g carbs and 13.4g fat per 100g. Which is healthier depends on your goals — higher protein, lower calorie and lower fat foods are generally preferred for weight management.

Which has more fibre, Bacon or Salmon?

Bacon contains 0g of fibre per 100g, and Salmon contains 0g per 100g. Bacon has more fibre. Fibre supports digestion and helps with feeling fuller for longer.

How many calories per serving — Bacon vs Salmon?

A typical 2 rashers of bacon (46g) is around 192 calories. A typical 1 fillet of salmon (85g) is around 177 calories — a difference of 15 kcal per serving in favour of salmon.

Can I substitute Bacon for Salmon in recipes?

When substituting one protein source for another, cooking time and method may need adjusting — leaner cuts cook faster and can dry out more easily than fattier ones.

Track both accurately

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Meal Prep Containers

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Calorie Tracking Journal

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Last updated:

Figures per 100g from the USDA FoodData Central database (CC0 1.0).