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Black Beans vs Carrot: Calories Compared

✓ Nutrition data reviewed against USDA FoodData Central and Public Health England guidance by Jordan Morley, Editorial Reviewer. Last reviewed: 27 October 2026.

Fact-checked against original USDA source data by Jordan Morley, Editorial Reviewer. Not a registered dietitian — nutrition figures are sourced directly from USDA FoodData Central, not independently assessed medical advice.

Black Beans
132
calories per 100g
Carrot
41
calories per 100g

Carrot is lower in calories (41 vs 132 per 100g). Black Beans has 8.9g protein per 100g versus 0.9g in Carrot.

Per typical serving, Black Beans provides 227 kcal (based on a 172g portion) versus Carrot at 25 kcal (61g). The average adult needs around 2,000 calories per day, so black beans contributes 11.4% and carrot contributes 1.3% of that daily target per serving. Getting these numbers right for your own portions starts with a digital kitchen scale.

Full nutrition comparison (per 100g)

NutrientBlack BeansCarrot
Calories132 kcal41 kcal
Protein8.9g0.9g
Carbohydrates23.7g9.6g
of which Sugars0.3g4.7g
Fat0.5g0.2g
of which Saturates0.1g0g
Fibre8.7g2.8g
Sodium1mg69mg
Potassium355mg320mg
Calcium27mg33mg
Iron2.1mg0.3mg
Vitamin C0mg5.9mg
Vitamin A0µg835µg
Selenium1µg0µg
Riboflavin (B2)0.1mg0.1mg

Nutrient-by-nutrient breakdown

Live serving-size calculator

Enter any amount for each food — every figure below recalculates instantly, with % of daily value shown for each nutrient (based on a standard 2,000-calorie reference diet).

NutrientBlack Beans% DVCarrot% DV

* % Daily Value based on a 2,000-calorie reference diet, the same basis used on nutrition labels in the US and UK. Figures update live as you change the amounts above — no page reload.

Substituting one for the other

Vegetables with similar water content and texture (leafy vs leafy, root vs root) tend to substitute most easily in cooked dishes.

Useful for comparing these foods

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Which should you choose?

If your priority is fewer calories, Carrot is the lower-calorie option at 41 kcal per 100g. If you need more protein, Black Beans provides more at 8.9g per 100g. For lower carbohydrates, Carrot has fewer carbs at 9.6g per 100g.

Both black beans and carrot can form part of a healthy, balanced diet. The best choice depends on your individual goals — whether that is weight management, muscle building, or simply hitting your daily nutritional targets. A meal prep container set makes it easy to portion whichever you choose.

Full Black Beans nutrition Full Carrot nutrition

Frequently Asked Questions

Which has more calories, Black Beans or Carrot?

Black Beans has 132 calories per 100g while Carrot has 41 calories per 100g. Black Beans is higher in calories by 91 kcal per 100g.

Which has more protein, Black Beans or Carrot?

Black Beans contains 8.9g of protein per 100g. Carrot contains 0.9g of protein per 100g. Black Beans has more protein.

Is Black Beans healthier than Carrot?

Black Beans has 132 kcal, 8.9g protein, 23.7g carbs and 0.5g fat per 100g. Carrot has 41 kcal, 0.9g protein, 9.6g carbs and 0.2g fat per 100g. Which is healthier depends on your goals — higher protein, lower calorie and lower fat foods are generally preferred for weight management.

Which has more fibre, Black Beans or Carrot?

Black Beans contains 8.7g of fibre per 100g, and Carrot contains 2.8g per 100g. Black Beans has more fibre. Fibre supports digestion and helps with feeling fuller for longer.

How many calories per serving — Black Beans vs Carrot?

A typical 1 cup cooked of black beans (172g) is around 227 calories. A typical 1 medium carrot of carrot (61g) is around 25 calories — a difference of 202 kcal per serving in favour of carrot.

Can I substitute Black Beans for Carrot in recipes?

Vegetables with similar water content and texture (leafy vs leafy, root vs root) tend to substitute most easily in cooked dishes.

Track both accurately

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Meal Prep Containers

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Calorie Tracking Journal

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Last updated:

Figures per 100g from the USDA FoodData Central database (CC0 1.0).