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Brown Rice vs White Rice: Calories Compared

✓ Nutrition data reviewed against USDA FoodData Central and Public Health England guidance by Jordan Morley, Editorial Reviewer. Last reviewed: 27 October 2026.

Fact-checked against original USDA source data by Jordan Morley, Editorial Reviewer. Not a registered dietitian — nutrition figures are sourced directly from USDA FoodData Central, not independently assessed medical advice.

Brown Rice
123
calories per 100g
White Rice
130
calories per 100g

Brown Rice is lower in calories (123 vs 130 per 100g). Brown Rice has 2.7g protein per 100g versus 2.7g in White Rice.

Per typical serving, Brown Rice provides 248 kcal (based on a 202g portion) versus White Rice at 205 kcal (158g). The average adult needs around 2,000 calories per day, so brown rice contributes 12.4% and white rice contributes 10.3% of that daily target per serving. Getting these numbers right for your own portions starts with a digital kitchen scale.

Full nutrition comparison (per 100g)

NutrientBrown RiceWhite Rice
Calories123 kcal130 kcal
Protein2.7g2.7g
Carbohydrates25.6g28.2g
of which Sugars0.2g0.1g
Fat1g0.3g
of which Saturates0.3g0.1g
Fibre1.6g0.4g
Sodium4mg1mg
Potassium86mg35mg
Calcium3mg10mg
Iron0.6mg1.2mg
Vitamin C0mg0mg
Vitamin A0µg0µg
Selenium6µg8µg
Riboflavin (B2)0.1mg0mg

Nutrient-by-nutrient breakdown

Live serving-size calculator

Enter any amount for each food — every figure below recalculates instantly, with % of daily value shown for each nutrient (based on a standard 2,000-calorie reference diet).

NutrientBrown Rice% DVWhite Rice% DV

* % Daily Value based on a 2,000-calorie reference diet, the same basis used on nutrition labels in the US and UK. Figures update live as you change the amounts above — no page reload.

Substituting one for the other

When swapping snacks, portion size matters more than the food itself — check the serving size on packaging rather than assuming a like-for-like swap.

Useful for comparing these foods

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Which should you choose?

If your priority is fewer calories, Brown Rice is the lower-calorie option at 123 kcal per 100g. If you need more protein, Brown Rice provides more at 2.7g per 100g. For lower carbohydrates, Brown Rice has fewer carbs at 25.6g per 100g.

Both brown rice and white rice can form part of a healthy, balanced diet. The best choice depends on your individual goals — whether that is weight management, muscle building, or simply hitting your daily nutritional targets. A meal prep container set makes it easy to portion whichever you choose.

Full Brown Rice nutrition Full White Rice nutrition

Frequently Asked Questions

Which has more calories, Brown Rice or White Rice?

Brown Rice has 123 calories per 100g while White Rice has 130 calories per 100g. White Rice is higher in calories by 7 kcal per 100g.

Which has more protein, Brown Rice or White Rice?

Brown Rice contains 2.7g of protein per 100g. White Rice contains 2.7g of protein per 100g. Brown Rice has more protein.

Is Brown Rice healthier than White Rice?

Brown Rice has 123 kcal, 2.7g protein, 25.6g carbs and 1g fat per 100g. White Rice has 130 kcal, 2.7g protein, 28.2g carbs and 0.3g fat per 100g. Which is healthier depends on your goals — higher protein, lower calorie and lower fat foods are generally preferred for weight management.

Which has more fibre, Brown Rice or White Rice?

Brown Rice contains 1.6g of fibre per 100g, and White Rice contains 0.4g per 100g. Brown Rice has more fibre. Fibre supports digestion and helps with feeling fuller for longer.

How many calories per serving — Brown Rice vs White Rice?

A typical 1 cup cooked of brown rice (202g) is around 248 calories. A typical 1 cup cooked of white rice (158g) is around 205 calories — a difference of 43 kcal per serving in favour of white rice.

Can I substitute Brown Rice for White Rice in recipes?

When swapping snacks, portion size matters more than the food itself — check the serving size on packaging rather than assuming a like-for-like swap.

Track both accurately

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Meal Prep Containers

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Calorie Tracking Journal

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Last updated:

Figures per 100g from the USDA FoodData Central database (CC0 1.0).