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Porridge vs White Bread: Calories Compared

✓ Nutrition data reviewed against USDA FoodData Central and Public Health England guidance by Jordan Morley, Editorial Reviewer. Last reviewed: 27 October 2026.

Fact-checked against original USDA source data by Jordan Morley, Editorial Reviewer. Not a registered dietitian — nutrition figures are sourced directly from USDA FoodData Central, not independently assessed medical advice.

Porridge
71
calories per 100g
White Bread
266
calories per 100g

Porridge is lower in calories (71 vs 266 per 100g). Porridge has 2.5g protein per 100g versus 8.8g in White Bread.

Per typical serving, Porridge provides 166 kcal (based on a 234g portion) versus White Bread at 77 kcal (29g). The average adult needs around 2,000 calories per day, so porridge contributes 8.3% and white bread contributes 3.9% of that daily target per serving. Getting these numbers right for your own portions starts with a digital kitchen scale.

Full nutrition comparison (per 100g)

NutrientPorridgeWhite Bread
Calories71 kcal266 kcal
Protein2.5g8.8g
Carbohydrates12g49.4g
of which Sugars0.3g5.7g
Fat1.5g3.3g
of which Saturates0.3g0.7g
Fibre1.7g2.7g
Sodium4mg490mg
Potassium70mg126mg
Calcium9mg144mg
Iron0.9mg3.6mg
Vitamin C0mg0mg
Vitamin A0µg0µg
Selenium5µg22µg
Riboflavin (B2)0mg0.2mg

Nutrient-by-nutrient breakdown

Live serving-size calculator

Enter any amount for each food — every figure below recalculates instantly, with % of daily value shown for each nutrient (based on a standard 2,000-calorie reference diet).

NutrientPorridge% DVWhite Bread% DV

* % Daily Value based on a 2,000-calorie reference diet, the same basis used on nutrition labels in the US and UK. Figures update live as you change the amounts above — no page reload.

Substituting one for the other

When swapping snacks, portion size matters more than the food itself — check the serving size on packaging rather than assuming a like-for-like swap.

Useful for comparing these foods

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Which should you choose?

If your priority is fewer calories, Porridge is the lower-calorie option at 71 kcal per 100g. If you need more protein, White Bread provides more at 8.8g per 100g. For lower carbohydrates, Porridge has fewer carbs at 12g per 100g.

Both porridge and white bread can form part of a healthy, balanced diet. The best choice depends on your individual goals — whether that is weight management, muscle building, or simply hitting your daily nutritional targets. A meal prep container set makes it easy to portion whichever you choose.

Full Porridge nutrition Full White Bread nutrition

Frequently Asked Questions

Which has more calories, Porridge or White Bread?

Porridge has 71 calories per 100g while White Bread has 266 calories per 100g. White Bread is higher in calories by 195 kcal per 100g.

Which has more protein, Porridge or White Bread?

Porridge contains 2.5g of protein per 100g. White Bread contains 8.8g of protein per 100g. White Bread has more protein.

Is Porridge healthier than White Bread?

Porridge has 71 kcal, 2.5g protein, 12g carbs and 1.5g fat per 100g. White Bread has 266 kcal, 8.8g protein, 49.4g carbs and 3.3g fat per 100g. Which is healthier depends on your goals — higher protein, lower calorie and lower fat foods are generally preferred for weight management.

Which has more fibre, Porridge or White Bread?

Porridge contains 1.7g of fibre per 100g, and White Bread contains 2.7g per 100g. White Bread has more fibre. Fibre supports digestion and helps with feeling fuller for longer.

How many calories per serving — Porridge vs White Bread?

A typical 1 bowl of porridge (234g) is around 166 calories. A typical 1 slice of white bread (29g) is around 77 calories — a difference of 89 kcal per serving in favour of white bread.

Can I substitute Porridge for White Bread in recipes?

When swapping snacks, portion size matters more than the food itself — check the serving size on packaging rather than assuming a like-for-like swap.

Track both accurately

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Meal Prep Containers

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Calorie Tracking Journal

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Last updated:

Figures per 100g from the USDA FoodData Central database (CC0 1.0).