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How Many Calories in Beef, New Zealand, Imported, Brisket Navel End, Cooked?
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Quick reference — common serving sizes
| Amount | Calories | Protein |
|---|---|---|
| 1 oz (28g) | 128 kcal | 5.7g |
| 100g | 453 kcal | 20.1g |
| 3 oz | 385 kcal | 17.1g |
A beef, new zealand, imported, brisket navel end, cooked contains 453 calories per 100g. A typical 3 oz (85g) provides about 385 calories. Beef, New Zealand, Imported, Brisket Navel End, Cooked is high in calories and is a good source of protein. Accurate tracking starts with weighing portions — a digital kitchen scale removes all the guesswork.
Beef, New Zealand, Imported, Brisket Navel End, Cooked Nutrition Facts
| Nutrient | Per 100g | Per serving (85g) |
|---|---|---|
| Calories | 453 kcal | 385 kcal |
| Protein | 20.1g | 17.1g |
| Carbohydrates | 0.0g | 0.0g |
| of which Sugars | 0.0g | 0.0g |
| Fat | 41.3g | 35.1g |
| of which Saturates | 15.5g | 13.2g |
| Fibre | 0.0g | 0.0g |
| Sodium | 33.0mg | 28mg |
| Potassium | 137.0mg | 116mg |
| Calcium | 11.0mg | 9mg |
| Iron | 1.3mg | 1.1mg |
| Vitamin C | 0.0mg | 0.0mg |
| Vitamin A | 10.0µg | 8µg |
| Selenium | 3.1µg | 3µg |
| Riboflavin (B2) | 0.1mg | 0.1mg |
% of Daily Value (per 100g)
Based on a standard 2,000-calorie reference diet — the same basis used on nutrition labels in the US and UK.
- High in protein (40% DV) — an excellent source
- High in fat (53% DV) — an excellent source
- Low in sodium (1% DV)
- High in saturated fat (78% DV) — worth weighing against your daily intake if you're watching this specifically
- Calories: 23% DV
- Protein: 40% DV
- Carbohydrates: 0% DV
- Fibre: 0% DV
- Fat: 53% DV
- Saturated fat: 78% DV
- Sodium: 1% DV
- Potassium: 3% DV
- Calcium: 1% DV
- Iron: 7% DV
- Vitamin C: 0% DV
- Vitamin A: 1% DV
- Selenium: 6% DV
- Riboflavin (B2): 8% DV
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Good to know
Cooking method changes the final calorie and fat count more than the cut itself — grilling, baking or steaming typically adds nothing, while frying can add a meaningful amount of fat per serving.
Does beef, new zealand, imported, brisket navel end, cooked fit your diet?
High-protein diets
At 20.1g of protein per 100g, beef, new zealand, imported, brisket navel end, cooked clears the 15g/100g threshold generally used to call a food high-protein — a useful contributor if you're tracking protein intake for muscle maintenance, satiety, or a higher-protein eating pattern.
Low-carb / keto
Beef, New Zealand, Imported, Brisket Navel End, Cooked contains 0.0g of carbohydrate per 100g, low enough to fit comfortably within most low-carb or ketogenic daily carb allowances — check the fat and protein split above against your specific macro targets.
Moderation note
Beef, New Zealand, Imported, Brisket Navel End, Cooked is relatively energy-dense (453 kcal/100g) with 15.5g of saturated fat per 100g — fine as part of a varied diet, worth weighing rather than eyeballing if you're watching saturated fat intake specifically.
Frequently Asked Questions
How many calories in beef, new zealand, imported, brisket navel end, cooked per 100g?
Beef, New Zealand, Imported, Brisket Navel End, Cooked contains 453 calories per 100g, based on USDA reference data.
Is beef, new zealand, imported, brisket navel end, cooked high in calories?
A 3 oz of beef, new zealand, imported, brisket navel end, cooked (85g) has around 385 calories — roughly 19% of a 2,000-calorie daily intake.
Is beef, new zealand, imported, brisket navel end, cooked good for weight loss?
Beef, New Zealand, Imported, Brisket Navel End, Cooked is fairly calorie-dense at 453 calories per 100g, so portion size matters when losing weight. A 3 oz provides about 385 calories.
How much protein is in beef, new zealand, imported, brisket navel end, cooked?
Beef, New Zealand, Imported, Brisket Navel End, Cooked contains 20.1g of protein per 100g.
Is beef, new zealand, imported, brisket navel end, cooked a good source of fibre?
Beef, New Zealand, Imported, Brisket Navel End, Cooked is relatively low in fibre at 0.0g per 100g, so pairing it with fibre-rich sides (vegetables, whole grains, legumes) can help balance a meal.
How does beef, new zealand, imported, brisket navel end, cooked compare to chicken, broilers or fryers, skin only, cooked?
Beef, New Zealand, Imported, Brisket Navel End, Cooked has 453 calories per 100g, close to chicken, broilers or fryers, skin only, cooked at 454 — 1 calories fewer per 100g. See the full macro breakdown above.
Is beef, new zealand, imported, brisket navel end, cooked keto-friendly?
Beef, New Zealand, Imported, Brisket Navel End, Cooked contains 0.0g of carbohydrate per 100g, which fits comfortably within most ketogenic daily carb allowances — check it against your specific daily carb target.
How many servings of beef, new zealand, imported, brisket navel end, cooked for 20g of protein?
With 20.1g of protein per 100g, you'd need roughly 100g of beef, new zealand, imported, brisket navel end, cooked to reach 20g of protein
Foods with a similar calorie count
Other meat & fish closest to beef, new zealand, imported, brisket navel end, cooked by calories per 100g:
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef, New Zealand, Imported, Brisket Navel End, Cooked (this page) | 453 kcal | 20.1g | 0.0g | 41.3g |
| Chicken, Broilers or Fryers, Skin Only, Cooked | 454 kcal | 20.4g | 0.0g | 40.7g |
| Turkey, Skin From Whole, (light and Dark), with Added Solution, Roasted | 451 kcal | 22.1g | 0.0g | 40.3g |
| Chorizo, Pork and Beef | 455 kcal | 24.1g | 1.9g | 38.3g |
| Beef, Cured, Breakfast Strips, Cooked | 449 kcal | 31.3g | 1.4g | 34.4g |
| Turkey, Skin From Whole (light and Dark), Roasted | 459 kcal | 23.9g | 0.6g | 39.3g |
| Lamb, Australian, Imported, Fresh, Raw | 459 kcal | 15.7g | 0.0g | 44.0g |
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Nutrition data: USDA FoodData Central (public domain, CC0 1.0). Values are per 100g unless stated.