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How Many Calories in Beef, New Zealand, Imported, Flat, Separable Lean and Fat, Cooked?

✓ Nutrition data reviewed against USDA FoodData Central and Public Health England guidance by Jordan Morley, Editorial Reviewer. Last reviewed: 27 October 2026.

Fact-checked against original USDA source data by Jordan Morley, Editorial Reviewer. Not a registered dietitian — nutrition figures are sourced directly from USDA FoodData Central, not independently assessed medical advice.

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252
calories per 100g
214 calories per 3 oz (85g)
MORiSH high-protein snacks — try alongside
31.9gProtein
0.0gCarbs
13.8gFat
0.0gFibre

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⚖ Kitchen Scales

Quick reference — common serving sizes

AmountCaloriesProtein
1 oz (28g)71 kcal9.0g
100g252 kcal31.9g
3 oz214 kcal27.1g
grams
252kcal
31.9gprotein
0.0gcarbs
13.8gfat
0.0gfibre

A beef, new zealand, imported, flat, separable lean and fat, cooked contains 252 calories per 100g. A typical 3 oz (85g) provides about 214 calories. Beef, New Zealand, Imported, Flat, Separable Lean and Fat, Cooked is high in calories and is a good source of protein. Accurate tracking starts with weighing portions — a digital kitchen scale removes all the guesswork.

Beef, New Zealand, Imported, Flat, Separable Lean and Fat, Cooked Nutrition Facts

NutrientPer 100gPer serving (85g)
Calories252 kcal214 kcal
Protein31.9g27.1g
Carbohydrates0.0g0.0g
of which Sugars0.0g0.0g
Fat13.8g11.7g
of which Saturates4.5g3.8g
Fibre0.0g0.0g
Sodium30.0mg26mg
Potassium170.0mg144mg
Calcium6.0mg5mg
Iron3.1mg2.6mg
Vitamin C0.0mg0.0mg
Vitamin A14.0µg12µg
Selenium2.0µg2µg
Riboflavin (B2)0.2mg0.2mg

% of Daily Value (per 100g)

Based on a standard 2,000-calorie reference diet — the same basis used on nutrition labels in the US and UK.

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Have a cat or dog? Check whether beef, new zealand, imported, flat, separable lean and fat, cooked is safe for your dog or safe for your cat before sharing. Also check the full ingredient breakdown and food safety guide for pregnancy and storage advice. If calorie tracking is part of a broader health check, hormone testing can rule out metabolic factors affecting your results. Tracking supplements too? Check drug and supplement interactions before combining anything new.

Good to know

Cooking method changes the final calorie and fat count more than the cut itself — grilling, baking or steaming typically adds nothing, while frying can add a meaningful amount of fat per serving.

Does beef, new zealand, imported, flat, separable lean and fat, cooked fit your diet?

High-protein diets

At 31.9g of protein per 100g, beef, new zealand, imported, flat, separable lean and fat, cooked clears the 15g/100g threshold generally used to call a food high-protein — a useful contributor if you're tracking protein intake for muscle maintenance, satiety, or a higher-protein eating pattern.

Low-carb / keto

Beef, New Zealand, Imported, Flat, Separable Lean and Fat, Cooked contains 0.0g of carbohydrate per 100g, low enough to fit comfortably within most low-carb or ketogenic daily carb allowances — check the fat and protein split above against your specific macro targets.

Frequently Asked Questions

How many calories in beef, new zealand, imported, flat, separable lean and fat, cooked per 100g?

Beef, New Zealand, Imported, Flat, Separable Lean and Fat, Cooked contains 252 calories per 100g, based on USDA reference data.

Is beef, new zealand, imported, flat, separable lean and fat, cooked high in calories?

A 3 oz of beef, new zealand, imported, flat, separable lean and fat, cooked (85g) has around 214 calories — roughly 11% of a 2,000-calorie daily intake.

Is beef, new zealand, imported, flat, separable lean and fat, cooked good for weight loss?

Beef, New Zealand, Imported, Flat, Separable Lean and Fat, Cooked is fairly calorie-dense at 252 calories per 100g, so portion size matters when losing weight. A 3 oz provides about 214 calories.

How much protein is in beef, new zealand, imported, flat, separable lean and fat, cooked?

Beef, New Zealand, Imported, Flat, Separable Lean and Fat, Cooked contains 31.9g of protein per 100g.

Is beef, new zealand, imported, flat, separable lean and fat, cooked a good source of fibre?

Beef, New Zealand, Imported, Flat, Separable Lean and Fat, Cooked is relatively low in fibre at 0.0g per 100g, so pairing it with fibre-rich sides (vegetables, whole grains, legumes) can help balance a meal.

How does beef, new zealand, imported, flat, separable lean and fat, cooked compare to chicken breast tenders, breaded, cooked, microwaved?

Beef, New Zealand, Imported, Flat, Separable Lean and Fat, Cooked has 252 calories per 100g, close to chicken breast tenders, breaded, cooked, microwaved at 252 — 0 calories fewer per 100g. See the full macro breakdown above.

Is beef, new zealand, imported, flat, separable lean and fat, cooked keto-friendly?

Beef, New Zealand, Imported, Flat, Separable Lean and Fat, Cooked contains 0.0g of carbohydrate per 100g, which fits comfortably within most ketogenic daily carb allowances — check it against your specific daily carb target.

How many servings of beef, new zealand, imported, flat, separable lean and fat, cooked for 20g of protein?

With 31.9g of protein per 100g, you'd need roughly 63g of beef, new zealand, imported, flat, separable lean and fat, cooked to reach 20g of protein

Foods with a similar calorie count

Other meat & fish closest to beef, new zealand, imported, flat, separable lean and fat, cooked by calories per 100g:

FoodCaloriesProteinCarbsFat
Beef, New Zealand, Imported, Flat, Separable Lean and Fat, Cooked (this page)252 kcal31.9g0.0g13.8g
Chicken Breast Tenders, Breaded, Cooked, Microwaved252 kcal16.4g17.6g12.9g
Pork, Fresh, Loin, Center Rib (roasts), Boneless, Separable Lean and Fat, Cooked252 kcal27.0g0.0g15.2g
Fish, Shad, American, Cooked252 kcal21.7g0.0g17.6g
Veal, Sirloin, Separable Lean and Fat, Cooked, Braised252 kcal31.3g0.0g13.1g
Lamb, New Zealand, Imported, Netted Shoulder, Rolled, Boneless, Separable Lean and Fat, Raw252 kcal16.9g0.2g20.4g
Beef, Rib, Back Ribs, Bone-in, Separable Lean Only, Trimmed to 0″ Fat, Choice, Raw252 kcal18.7g0.6g19.4g

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Nutrition data: USDA FoodData Central (public domain, CC0 1.0). Values are per 100g unless stated.