How Many Calories in Chicken, Broilers or Fryers, Meat and Skin and Giblets and Neck, Stewed?

216
calories per 100g
184 calories per 3 oz (85g)
24.5gProtein
0.1gCarbs
12.4gFat
0.0gFibre
grams
216kcal
24.5gprotein
0.1gcarbs
12.4gfat
0.0gfibre

A chicken, broilers or fryers, meat and skin and giblets and neck, stewed contains 216 calories per 100g. A typical 3 oz (85g) provides about 184 calories. Chicken, Broilers or Fryers, Meat and Skin and Giblets and Neck, Stewed is high in calories and is a good source of protein.

Sharing with pets? Check whether chicken, broilers or fryers, meat and skin and giblets and neck, stewed is safe for your dog or safe for your cat before offering any.

Chicken, Broilers or Fryers, Meat and Skin and Giblets and Neck, Stewed Nutrition Facts

NutrientPer 100gPer serving (85g)
Calories216 kcal184 kcal
Protein24.5g20.8g
Carbohydrates0.1g0.1g
of which Sugars0.0g0.0g
Fat12.4g10.5g
of which Saturates3.5g3.0g
Fibre0.0g0.0g
Sodium66.0mg56mg
Potassium163.0mg139mg
Calcium14.0mg12mg
Iron1.5mg1.3mg
Vitamin C0.5mg0.4mg
Vitamin A174.0µg148µg

Frequently Asked Questions

How many calories in chicken, broilers or fryers, meat and skin and giblets and neck, stewed per 100g?

Chicken, Broilers or Fryers, Meat and Skin and Giblets and Neck, Stewed contains 216 calories per 100g, based on USDA reference data.

Is chicken, broilers or fryers, meat and skin and giblets and neck, stewed high in calories?

A 3 oz of chicken, broilers or fryers, meat and skin and giblets and neck, stewed (85g) has around 184 calories — roughly 9% of a 2,000-calorie daily intake.

Is chicken, broilers or fryers, meat and skin and giblets and neck, stewed good for weight loss?

Chicken, Broilers or Fryers, Meat and Skin and Giblets and Neck, Stewed is fairly calorie-dense at 216 calories per 100g, so portion size matters when losing weight. A 3 oz provides about 184 calories.

How much protein is in chicken, broilers or fryers, meat and skin and giblets and neck, stewed?

Chicken, Broilers or Fryers, Meat and Skin and Giblets and Neck, Stewed contains 24.5g of protein per 100g.

Similar Foods

Chicken, Broiler, Rotisserie, Bbq — 144 kcalChicken, Broilers or Fryers, Meat and Skin and Giblets and Neck, Raw — 213 kcalChicken, Broilers or Fryers, Meat and Skin and Giblets and Neck, Cooked — 291 kcalChicken, Broilers or Fryers, Meat and Skin and Giblets and Neck, Cooked — 272 kcalChicken, Broilers or Fryers, Meat and Skin and Giblets and Neck, Roasted — 234 kcalChicken, Broilers or Fryers, Meat and Skin, Raw — 215 kcal

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Nutrition data sourced from the USDA FoodData Central database (public domain, CC0 1.0). Values are per 100g unless stated. Figures may vary slightly depending on preparation method and ripeness.