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How Many Calories in a Digiorno Pizza, Pepperoni Topping, Thin Crispy Crust, Frozen?

✓ Nutrition data reviewed against USDA FoodData Central and Public Health England guidance by Jordan Morley, Editorial Reviewer. Last reviewed: 27 October 2026.

Fact-checked against original USDA source data by Jordan Morley, Editorial Reviewer. Not a registered dietitian — nutrition figures are sourced directly from USDA FoodData Central, not independently assessed medical advice.

410

calories per 1 slice 1/4 of pie

283 calories per 100g

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19.1gProtein

41.6gCarbs

18.7gFat

4.1gFibre

Calculate for your serving size

grams

410kcal

19.1gprotein

41.6gcarbs

18.7gfat

4.1gfibre

A Digiorno Pizza, Pepperoni Topping, Thin Crispy Crust, Frozen contains 410 calories per 1 slice 1/4 of pie (145g), with 19.1g protein, 41.6g carbs and 18.7g fat. Track it precisely with a digital kitchen scale.

Digiorno Pizza, Pepperoni Topping, Thin Crispy Crust, Frozen Nutrition Facts

Nutrient	Per serving (145g)	Per 100g
Calories	410 kcal	283 kcal
Protein	19.1g	13.2g
Carbohydrates	41.6g	28.7g
of which Sugars	0.0g	0.0g
Fat	18.7g	12.9g
of which Saturates	7.2g	5.0g
Fibre	4.1g	2.8g
Sodium	961mg	663.0mg
Potassium	389mg	268.0mg
Calcium	303mg	209.0mg
Iron	1.3mg	0.9mg
Vitamin C	1.3mg	0.9mg
Vitamin A	67µg	46.0µg
Selenium	35µg	24.1µg
Riboflavin (B2)	0.1mg	0.1mg

% of Daily Value (per 100g)

Based on a standard 2,000-calorie reference diet — the same basis used on nutrition labels in the US and UK.

High in protein (26% DV) — an excellent source
A good source of carbohydrates (10% DV)
A good source of fibre (10% DV)
A good source of fat (17% DV)
A good source of calcium (16% DV)
High in selenium (44% DV) — an excellent source

High in saturated fat (25% DV) — worth weighing against your daily intake if you're watching this specifically
High in sodium (29% DV) — worth weighing against your daily intake if you're watching this specifically

Calories: 14% DV
Protein: 26% DV
Carbohydrates: 10% DV
Fibre: 10% DV
Fat: 17% DV
Saturated fat: 25% DV
Sodium: 29% DV
Potassium: 6% DV
Calcium: 16% DV
Iron: 5% DV
Vitamin C: 1% DV
Vitamin A: 5% DV
Selenium: 44% DV
Riboflavin (B2): 8% DV

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Good to know

Customisations (extra cheese, sauce, no bun) change the numbers meaningfully — the figures here are for the standard menu item as sold.

Frequently Asked Questions