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How Many Calories in Peas, Split, Mature Seeds, Cooked, Boiled, with Salt?
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Quick reference — common serving sizes
| Amount | Calories | Protein |
|---|---|---|
| 1 oz (28g) | 33 kcal | 2.4g |
| 100g | 116 kcal | 8.3g |
| 1 cup | 227 kcal | 16.3g |
A peas, split, mature seeds, cooked, boiled, with salt contains 116 calories per 100g. A typical 1 cup (196g) provides about 227 calories. Peas, Split, Mature Seeds, Cooked, Boiled, with Salt is moderate in calories. Accurate tracking starts with weighing portions — a digital kitchen scale removes all the guesswork.
Peas, Split, Mature Seeds, Cooked, Boiled, with Salt Nutrition Facts
| Nutrient | Per 100g | Per serving (196g) |
|---|---|---|
| Calories | 116 kcal | 227 kcal |
| Protein | 8.3g | 16.3g |
| Carbohydrates | 20.5g | 40.2g |
| of which Sugars | 2.9g | 5.7g |
| Fat | 0.4g | 0.8g |
| of which Saturates | 0.1g | 0.2g |
| Fibre | 8.3g | 16.3g |
| Sodium | 238.0mg | 466mg |
| Potassium | 362.0mg | 710mg |
| Calcium | 14.0mg | 27mg |
| Iron | 1.3mg | 2.5mg |
| Vitamin C | 0.4mg | 0.8mg |
| Vitamin A | 0.0µg | 0µg |
| Selenium | 0.6µg | 1µg |
| Riboflavin (B2) | 0.1mg | 0.2mg |
% of Daily Value (per 100g)
Based on a standard 2,000-calorie reference diet — the same basis used on nutrition labels in the US and UK.
- A good source of protein (17% DV)
- High in fibre (30% DV) — an excellent source
- Low in saturated fat (0% DV)
- Calories: 6% DV
- Protein: 17% DV
- Carbohydrates: 7% DV
- Fibre: 30% DV
- Fat: 1% DV
- Saturated fat: 0% DV
- Sodium: 10% DV
- Potassium: 8% DV
- Calcium: 1% DV
- Iron: 7% DV
- Vitamin C: 0% DV
- Vitamin A: 0% DV
- Selenium: 1% DV
- Riboflavin (B2): 8% DV
Useful for tracking peas, split, mature seeds, cooked, boiled, with salt
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Have a cat or dog? Check whether peas, split, mature seeds, cooked, boiled, with salt is safe for your dog or safe for your cat before sharing. Also check the full ingredient breakdown and food safety guide for pregnancy and storage advice. Use a meal prep container set to portion out peas, split, mature seeds, cooked, boiled, with salt for the week. Tracking supplements too? Check drug and supplement interactions before combining anything new.
Good to know
Cooking method matters here too — boiling can leach some water-soluble vitamins into the cooking water, while steaming or roasting tends to retain more.
Does peas, split, mature seeds, cooked, boiled, with salt fit your diet?
Fibre intake
Peas, Split, Mature Seeds, Cooked, Boiled, with Salt provides 8.3g of fibre per 100g — a meaningful contribution toward the commonly cited 25-30g daily target, which supports digestion and helps with feeling fuller for longer.
Frequently Asked Questions
How many calories in peas, split, mature seeds, cooked, boiled, with salt per 100g?
Peas, Split, Mature Seeds, Cooked, Boiled, with Salt contains 116 calories per 100g, based on USDA reference data.
Is peas, split, mature seeds, cooked, boiled, with salt high in calories?
A 1 cup of peas, split, mature seeds, cooked, boiled, with salt (196g) has around 227 calories — roughly 11% of a 2,000-calorie daily intake.
Is peas, split, mature seeds, cooked, boiled, with salt good for weight loss?
At 116 calories per 100g, peas, split, mature seeds, cooked, boiled, with salt is relatively low in calories and can fit well into a weight-loss diet. A 1 cup provides about 227 calories.
How much protein is in peas, split, mature seeds, cooked, boiled, with salt?
Peas, Split, Mature Seeds, Cooked, Boiled, with Salt contains 8.3g of protein per 100g.
Is peas, split, mature seeds, cooked, boiled, with salt a good source of fibre?
Yes — peas, split, mature seeds, cooked, boiled, with salt provides 8.3g of fibre per 100g, which is a meaningful contribution toward the commonly cited 28g daily reference intake.
How does peas, split, mature seeds, cooked, boiled, with salt compare to potatoes, mashed, dehydrated, prepared from granules with milk?
Peas, Split, Mature Seeds, Cooked, Boiled, with Salt has 116 calories per 100g, close to potatoes, mashed, dehydrated, prepared from granules with milk at 116 — 0 calories fewer per 100g. See the full macro breakdown above.
How many servings of peas, split, mature seeds, cooked, boiled, with salt for 20g of protein?
With 8.3g of protein per 100g, you'd need roughly 241g of peas, split, mature seeds, cooked, boiled, with salt to reach 20g of protein
Foods with a similar calorie count
Other vegetables closest to peas, split, mature seeds, cooked, boiled, with salt by calories per 100g:
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peas, Split, Mature Seeds, Cooked, Boiled, with Salt (this page) | 116 kcal | 8.3g | 20.5g | 0.4g |
| Potatoes, Mashed, Dehydrated, Prepared From Granules with Milk | 116 kcal | 2.1g | 16.1g | 4.8g |
| Yam, Cooked, Boiled, Drained, or Baked, without Salt | 116 kcal | 1.5g | 27.5g | 0.1g |
| Cowpeas, Common (blackeyes, Crowder, Southern), Mature Seeds, Cooked, Boiled, without Salt | 116 kcal | 7.7g | 20.8g | 0.5g |
| Lentils | 116 kcal | 9.0g | 20.1g | 0.4g |
| Tofu, Salted and Fermented (fuyu) | 116 kcal | 8.9g | 4.4g | 8.0g |
| Cowpeas, Common (blackeyes, Crowder, Southern), Mature Seeds, Cooked, Boiled, with Salt | 116 kcal | 7.7g | 20.8g | 0.5g |
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Nutrition data: USDA FoodData Central (public domain, CC0 1.0). Values are per 100g unless stated.