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How Many Calories in Pork, Cured, Ham with Natural Juices, Rump, Bone-in, Separable Lean and Fat?
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Quick reference — common serving sizes
| Amount | Calories | Protein |
|---|---|---|
| 1 oz (28g) | 57 kcal | 5.6g |
| 100g | 200 kcal | 19.7g |
A pork, cured, ham with natural juices, rump, bone-in, separable lean and fat contains 200 calories per 100g. A typical 1 oz rump (28g) provides about 56 calories. Pork, Cured, Ham with Natural Juices, Rump, Bone-in, Separable Lean and Fat is moderate in calories and is a good source of protein. Accurate tracking starts with weighing portions — a digital kitchen scale removes all the guesswork.
Pork, Cured, Ham with Natural Juices, Rump, Bone-in, Separable Lean and Fat Nutrition Facts
| Nutrient | Per 100g | Per serving (28g) |
|---|---|---|
| Calories | 200 kcal | 56 kcal |
| Protein | 19.7g | 5.5g |
| Carbohydrates | 0.4g | 0.1g |
| of which Sugars | 0.4g | 0.1g |
| Fat | 13.3g | 3.7g |
| of which Saturates | 4.4g | 1.2g |
| Fibre | 0.0g | 0.0g |
| Sodium | 838.0mg | 235mg |
| Potassium | 278.0mg | 78mg |
| Calcium | 8.0mg | 2mg |
| Iron | 0.9mg | 0.3mg |
| Vitamin C | 0.0mg | 0.0mg |
| Vitamin A | 11.0µg | 3µg |
| Selenium | 36.0µg | 10µg |
| Riboflavin (B2) | 0.2mg | 0.1mg |
% of Daily Value (per 100g)
Based on a standard 2,000-calorie reference diet — the same basis used on nutrition labels in the US and UK.
- High in protein (39% DV) — an excellent source
- A good source of fat (17% DV)
- High in selenium (65% DV) — an excellent source
- A good source of riboflavin (B2) (15% DV)
- High in saturated fat (22% DV) — worth weighing against your daily intake if you're watching this specifically
- High in sodium (36% DV) — worth weighing against your daily intake if you're watching this specifically
- Calories: 10% DV
- Protein: 39% DV
- Carbohydrates: 0% DV
- Fibre: 0% DV
- Fat: 17% DV
- Saturated fat: 22% DV
- Sodium: 36% DV
- Potassium: 6% DV
- Calcium: 1% DV
- Iron: 5% DV
- Vitamin C: 0% DV
- Vitamin A: 1% DV
- Selenium: 65% DV
- Riboflavin (B2): 15% DV
High-protein options alongside pork, cured, ham with natural juices, rump, bone-in, separable lean and fat
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Good to know
Cooking method changes the final calorie and fat count more than the cut itself — grilling, baking or steaming typically adds nothing, while frying can add a meaningful amount of fat per serving.
Does pork, cured, ham with natural juices, rump, bone-in, separable lean and fat fit your diet?
High-protein diets
At 19.7g of protein per 100g, pork, cured, ham with natural juices, rump, bone-in, separable lean and fat clears the 15g/100g threshold generally used to call a food high-protein — a useful contributor if you're tracking protein intake for muscle maintenance, satiety, or a higher-protein eating pattern.
Low-carb / keto
Pork, Cured, Ham with Natural Juices, Rump, Bone-in, Separable Lean and Fat contains 0.4g of carbohydrate per 100g, low enough to fit comfortably within most low-carb or ketogenic daily carb allowances — check the fat and protein split above against your specific macro targets.
Frequently Asked Questions
How many calories in pork, cured, ham with natural juices, rump, bone-in, separable lean and fat per 100g?
Pork, Cured, Ham with Natural Juices, Rump, Bone-in, Separable Lean and Fat contains 200 calories per 100g, based on USDA reference data.
Is pork, cured, ham with natural juices, rump, bone-in, separable lean and fat high in calories?
A 1 oz rump of pork, cured, ham with natural juices, rump, bone-in, separable lean and fat (28g) has around 56 calories — roughly 3% of a 2,000-calorie daily intake.
Is pork, cured, ham with natural juices, rump, bone-in, separable lean and fat good for weight loss?
Pork, Cured, Ham with Natural Juices, Rump, Bone-in, Separable Lean and Fat is fairly calorie-dense at 200 calories per 100g, so portion size matters when losing weight. A 1 oz rump provides about 56 calories.
How much protein is in pork, cured, ham with natural juices, rump, bone-in, separable lean and fat?
Pork, Cured, Ham with Natural Juices, Rump, Bone-in, Separable Lean and Fat contains 19.7g of protein per 100g.
Is pork, cured, ham with natural juices, rump, bone-in, separable lean and fat a good source of fibre?
Pork, Cured, Ham with Natural Juices, Rump, Bone-in, Separable Lean and Fat is relatively low in fibre at 0.0g per 100g, so pairing it with fibre-rich sides (vegetables, whole grains, legumes) can help balance a meal.
How does pork, cured, ham with natural juices, rump, bone-in, separable lean and fat compare to chicken, cornish game hens, meat and skin, raw?
Pork, Cured, Ham with Natural Juices, Rump, Bone-in, Separable Lean and Fat has 200 calories per 100g, close to chicken, cornish game hens, meat and skin, raw at 200 — 0 calories fewer per 100g. See the full macro breakdown above.
Is pork, cured, ham with natural juices, rump, bone-in, separable lean and fat keto-friendly?
Pork, Cured, Ham with Natural Juices, Rump, Bone-in, Separable Lean and Fat contains 0.4g of carbohydrate per 100g, which fits comfortably within most ketogenic daily carb allowances — check it against your specific daily carb target.
How many servings of pork, cured, ham with natural juices, rump, bone-in, separable lean and fat for 20g of protein?
With 19.7g of protein per 100g, you'd need roughly 102g of pork, cured, ham with natural juices, rump, bone-in, separable lean and fat to reach 20g of protein
Foods with a similar calorie count
Other meat & fish closest to pork, cured, ham with natural juices, rump, bone-in, separable lean and fat by calories per 100g:
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork, Cured, Ham with Natural Juices, Rump, Bone-in, Separable Lean and Fat (this page) | 200 kcal | 19.7g | 0.4g | 13.3g |
| Chicken, Cornish Game Hens, Meat and Skin, Raw | 200 kcal | 17.1g | 0.0g | 14.0g |
| Poultry Salad Sandwich Spread | 200 kcal | 11.6g | 7.4g | 13.5g |
| Pork, Fresh, Loin, Center Loin (chops), Bone-in, Separable Lean Only, Cooked, Braised | 200 kcal | 30.2g | 0.0g | 7.9g |
| Pork, Fresh, Loin, Top Loin (chops), Boneless, Separable Lean and Fat, Cooked, Braised | 200 kcal | 29.2g | 0.0g | 8.3g |
| Pork, Cured, Ham -- Water Added, Shank, Bone-in, Separable Lean and Fat, Roasted | 200 kcal | 18.6g | 1.4g | 13.4g |
| Beef, Round, Top Round, Separable Lean and Fat, Trimmed to 0″ Fat, Select, Cooked, Braised | 200 kcal | 35.6g | 0.0g | 5.3g |
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Nutrition data: USDA FoodData Central (public domain, CC0 1.0). Values are per 100g unless stated.