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How Many Calories in Veal, Australian, Shank, Hind?
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Quick reference — common serving sizes
| Amount | Calories | Protein |
|---|---|---|
| 1 oz (28g) | 41 kcal | 5.6g |
| 100g | 144 kcal | 19.8g |
| 3 oz | 122 kcal | 16.8g |
A veal, australian, shank, hind contains 144 calories per 100g. A typical 3 oz (85g) provides about 122 calories. Veal, Australian, Shank, Hind is moderate in calories and is a good source of protein. Accurate tracking starts with weighing portions — a digital kitchen scale removes all the guesswork.
Veal, Australian, Shank, Hind Nutrition Facts
| Nutrient | Per 100g | Per serving (85g) |
|---|---|---|
| Calories | 144 kcal | 122 kcal |
| Protein | 19.8g | 16.8g |
| Carbohydrates | 0.0g | 0.0g |
| of which Sugars | 0.0g | 0.0g |
| Fat | 7.2g | 6.1g |
| of which Saturates | 3.0g | 2.5g |
| Fibre | 0.0g | 0.0g |
| Sodium | 95.0mg | 81mg |
| Potassium | 0.0mg | 0mg |
| Calcium | 16.0mg | 14mg |
| Iron | 3.0mg | 2.5mg |
| Vitamin C | 0.0mg | 0.0mg |
| Vitamin A | 2.0µg | 2µg |
| Selenium | 0µg | 0µg |
| Riboflavin (B2) | 0mg | 0.0mg |
% of Daily Value (per 100g)
Based on a standard 2,000-calorie reference diet — the same basis used on nutrition labels in the US and UK.
- High in protein (40% DV) — an excellent source
- Low in sodium (4% DV)
- A good source of iron (17% DV)
- Calories: 7% DV
- Protein: 40% DV
- Carbohydrates: 0% DV
- Fibre: 0% DV
- Fat: 9% DV
- Saturated fat: 15% DV
- Sodium: 4% DV
- Potassium: 0% DV
- Calcium: 1% DV
- Iron: 17% DV
- Vitamin C: 0% DV
- Vitamin A: 0% DV
- Selenium: 0% DV
- Riboflavin (B2): 0% DV
High-protein options alongside veal, australian, shank, hind
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Good to know
Cooking method changes the final calorie and fat count more than the cut itself — grilling, baking or steaming typically adds nothing, while frying can add a meaningful amount of fat per serving.
Does veal, australian, shank, hind fit your diet?
High-protein diets
At 19.8g of protein per 100g, veal, australian, shank, hind clears the 15g/100g threshold generally used to call a food high-protein — a useful contributor if you're tracking protein intake for muscle maintenance, satiety, or a higher-protein eating pattern.
Low-carb / keto
Veal, Australian, Shank, Hind contains 0.0g of carbohydrate per 100g, low enough to fit comfortably within most low-carb or ketogenic daily carb allowances — check the fat and protein split above against your specific macro targets.
Frequently Asked Questions
How many calories in veal, australian, shank, hind per 100g?
Veal, Australian, Shank, Hind contains 144 calories per 100g, based on USDA reference data.
Is veal, australian, shank, hind high in calories?
A 3 oz of veal, australian, shank, hind (85g) has around 122 calories — roughly 6% of a 2,000-calorie daily intake.
Is veal, australian, shank, hind good for weight loss?
Veal, Australian, Shank, Hind is fairly calorie-dense at 144 calories per 100g, so portion size matters when losing weight. A 3 oz provides about 122 calories.
How much protein is in veal, australian, shank, hind?
Veal, Australian, Shank, Hind contains 19.8g of protein per 100g.
Is veal, australian, shank, hind a good source of fibre?
Veal, Australian, Shank, Hind is relatively low in fibre at 0.0g per 100g, so pairing it with fibre-rich sides (vegetables, whole grains, legumes) can help balance a meal.
How does veal, australian, shank, hind compare to chicken, broiler, rotisserie, bbq, breast meat only?
Veal, Australian, Shank, Hind has 144 calories per 100g, close to chicken, broiler, rotisserie, bbq, breast meat only at 144 — 0 calories fewer per 100g. See the full macro breakdown above.
Is veal, australian, shank, hind keto-friendly?
Veal, Australian, Shank, Hind contains 0.0g of carbohydrate per 100g, which fits comfortably within most ketogenic daily carb allowances — check it against your specific daily carb target.
How many servings of veal, australian, shank, hind for 20g of protein?
With 19.8g of protein per 100g, you'd need roughly 101g of veal, australian, shank, hind to reach 20g of protein
Foods with a similar calorie count
Other meat & fish closest to veal, australian, shank, hind by calories per 100g:
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Veal, Australian, Shank, Hind (this page) | 144 kcal | 19.8g | 0.0g | 7.2g |
| Chicken, Broiler, Rotisserie, BBQ, Breast Meat Only | 144 kcal | 28.0g | 0.0g | 3.6g |
| Turkey, All Classes, Leg, Meat and Skin, Raw | 144 kcal | 19.5g | 0.0g | 6.7g |
| Turkey, Retail Parts, Breast, Meat and Skin, with Added Solution, Raw | 144 kcal | 20.8g | 0.0g | 6.8g |
| Pork, Cured, Ham, Extra Lean and Regular, Canned, Unheated | 144 kcal | 18.0g | 0.0g | 7.5g |
| Pork, Fresh, Composite of Trimmed Retail Cuts (loin and Shoulder Blade), Separable Lean Only, Raw | 144 kcal | 21.2g | 0.0g | 5.9g |
| Beef, Short Loin, T-bone Steak, Bone-in, Separable Lean Only, Trimmed to 1/8″ Fat, Select, Raw | 144 kcal | 22.4g | 0.0g | 5.3g |
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Nutrition data: USDA FoodData Central (public domain, CC0 1.0). Values are per 100g unless stated.