How Many Calories in Apples, Raw, without Skin?

48
calories per 100g
77 calories per 1 medium (161g)
0.3gProtein
12.8gCarbs
0.1gFat
1.3gFibre
grams
48kcal
0.3gprotein
12.8gcarbs
0.1gfat
1.3gfibre

A apples, raw, without skin contains 48 calories per 100g. A typical 1 medium (161g) provides about 77 calories. Apples, Raw, without Skin is low in calories.

Sharing with pets? Check whether apples, raw, without skin is safe for your dog or safe for your cat before offering any.

Apples, Raw, without Skin Nutrition Facts

NutrientPer 100gPer serving (161g)
Calories48 kcal77 kcal
Protein0.3g0.5g
Carbohydrates12.8g20.6g
of which Sugars10.1g16.3g
Fat0.1g0.2g
of which Saturates0.0g0.0g
Fibre1.3g2.1g
Sodium0.0mg0mg
Potassium90.0mg145mg
Calcium5.0mg8mg
Iron0.1mg0.2mg
Vitamin C4.0mg6.4mg
Vitamin A2.0µg3µg

Frequently Asked Questions

How many calories in apples, raw, without skin per 100g?

Apples, Raw, without Skin contains 48 calories per 100g, based on USDA reference data.

Is apples, raw, without skin high in calories?

A 1 medium of apples, raw, without skin (161g) has around 77 calories — roughly 4% of a 2,000-calorie daily intake.

Is apples, raw, without skin good for weight loss?

At 48 calories per 100g, apples, raw, without skin is relatively low in calories and can fit well into a weight-loss diet. A 1 medium provides about 77 calories.

How much protein is in apples, raw, without skin?

Apples, Raw, without Skin contains 0.3g of protein per 100g.

Similar Foods

Acerola, (west Indian Cherry), Raw — 32 kcalApple — 52 kcalApples, Raw, without Skin, Cooked — 53 kcalApples, Raw, without Skin, Cooked — 56 kcalApples, Canned, Sweetened, Sliced — 67 kcalApples, Canned, Sweetened, Sliced — 67 kcal

You might also need

Digital Kitchen Scales
Weigh your food accurately to track calories properly.

View on Amazon →

Meal Prep Containers
Portion your meals and keep servings consistent.

View on Amazon →

As an Amazon Associate we earn from qualifying purchases. This never affects our nutrition data.

Last updated:

Nutrition data sourced from the USDA FoodData Central database (public domain, CC0 1.0). Values are per 100g unless stated. Figures may vary slightly depending on preparation method and ripeness.