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How Many Calories in Beef, Loin, Tenderloin Roast, Boneless, Separable Lean and Fat, Trimmed to 0″ Fat, Choice, Raw?
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Quick reference — common serving sizes
| Amount | Calories | Protein |
|---|---|---|
| 1 oz (28g) | 43 kcal | 6.1g |
| 100g | 153 kcal | 21.5g |
| 3 oz | 130 kcal | 18.3g |
A beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw contains 153 calories per 100g. A typical 3 oz (85g) provides about 130 calories. Beef, Loin, Tenderloin Roast, Boneless, Separable Lean and Fat, Trimmed to 0″ Fat, Choice, Raw is moderate in calories and is a good source of protein. Accurate tracking starts with weighing portions — a digital kitchen scale removes all the guesswork.
Beef, Loin, Tenderloin Roast, Boneless, Separable Lean and Fat, Trimmed to 0″ Fat, Choice, Raw Nutrition Facts
| Nutrient | Per 100g | Per serving (85g) |
|---|---|---|
| Calories | 153 kcal | 130 kcal |
| Protein | 21.5g | 18.3g |
| Carbohydrates | 0.0g | 0.0g |
| of which Sugars | 0.0g | 0.0g |
| Fat | 7.4g | 6.3g |
| of which Saturates | 2.7g | 2.3g |
| Fibre | 0.0g | 0.0g |
| Sodium | 44.0mg | 37mg |
| Potassium | 279.0mg | 237mg |
| Calcium | 14.0mg | 12mg |
| Iron | 2.5mg | 2.1mg |
| Vitamin C | 0.0mg | 0.0mg |
| Vitamin A | 3.0µg | 3µg |
| Selenium | 19.2µg | 16µg |
| Riboflavin (B2) | 0.3mg | 0.3mg |
% of Daily Value (per 100g)
Based on a standard 2,000-calorie reference diet — the same basis used on nutrition labels in the US and UK.
- High in protein (43% DV) — an excellent source
- Low in sodium (2% DV)
- A good source of iron (14% DV)
- High in selenium (35% DV) — an excellent source
- High in riboflavin (B2) (23% DV) — an excellent source
- Calories: 8% DV
- Protein: 43% DV
- Carbohydrates: 0% DV
- Fibre: 0% DV
- Fat: 9% DV
- Saturated fat: 14% DV
- Sodium: 2% DV
- Potassium: 6% DV
- Calcium: 1% DV
- Iron: 14% DV
- Vitamin C: 0% DV
- Vitamin A: 0% DV
- Selenium: 35% DV
- Riboflavin (B2): 23% DV
High-protein options alongside beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw
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Good to know
Cooking method changes the final calorie and fat count more than the cut itself — grilling, baking or steaming typically adds nothing, while frying can add a meaningful amount of fat per serving.
Does beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw fit your diet?
High-protein diets
At 21.5g of protein per 100g, beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw clears the 15g/100g threshold generally used to call a food high-protein — a useful contributor if you're tracking protein intake for muscle maintenance, satiety, or a higher-protein eating pattern.
Low-carb / keto
Beef, Loin, Tenderloin Roast, Boneless, Separable Lean and Fat, Trimmed to 0″ Fat, Choice, Raw contains 0.0g of carbohydrate per 100g, low enough to fit comfortably within most low-carb or ketogenic daily carb allowances — check the fat and protein split above against your specific macro targets.
Frequently Asked Questions
How many calories in beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw per 100g?
Beef, Loin, Tenderloin Roast, Boneless, Separable Lean and Fat, Trimmed to 0″ Fat, Choice, Raw contains 153 calories per 100g, based on USDA reference data.
Is beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw high in calories?
A 3 oz of beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw (85g) has around 130 calories — roughly 6% of a 2,000-calorie daily intake.
Is beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw good for weight loss?
Beef, Loin, Tenderloin Roast, Boneless, Separable Lean and Fat, Trimmed to 0″ Fat, Choice, Raw is fairly calorie-dense at 153 calories per 100g, so portion size matters when losing weight. A 3 oz provides about 130 calories.
How much protein is in beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw?
Beef, Loin, Tenderloin Roast, Boneless, Separable Lean and Fat, Trimmed to 0″ Fat, Choice, Raw contains 21.5g of protein per 100g.
Is beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw a good source of fibre?
Beef, Loin, Tenderloin Roast, Boneless, Separable Lean and Fat, Trimmed to 0″ Fat, Choice, Raw is relatively low in fibre at 0.0g per 100g, so pairing it with fibre-rich sides (vegetables, whole grains, legumes) can help balance a meal.
How does beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw compare to chicken, heart, all classes, raw?
Beef, Loin, Tenderloin Roast, Boneless, Separable Lean and Fat, Trimmed to 0″ Fat, Choice, Raw has 153 calories per 100g, close to chicken, heart, all classes, raw at 153 — 0 calories fewer per 100g. See the full macro breakdown above.
Is beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw keto-friendly?
Beef, Loin, Tenderloin Roast, Boneless, Separable Lean and Fat, Trimmed to 0″ Fat, Choice, Raw contains 0.0g of carbohydrate per 100g, which fits comfortably within most ketogenic daily carb allowances — check it against your specific daily carb target.
How many servings of beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw for 20g of protein?
With 21.5g of protein per 100g, you'd need roughly 93g of beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw to reach 20g of protein
Foods with a similar calorie count
Other meat & fish closest to beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0″ fat, choice, raw by calories per 100g:
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef, Loin, Tenderloin Roast, Boneless, Separable Lean and Fat, Trimmed to 0″ Fat, Choice, Raw (this page) | 153 kcal | 21.5g | 0.0g | 7.4g |
| Chicken, Heart, All Classes, Raw | 153 kcal | 15.6g | 0.7g | 9.3g |
| Chicken, Roasting, Light Meat, Meat Only, Cooked | 153 kcal | 27.1g | 0.0g | 4.1g |
| Corned Beef Loaf, Jellied | 153 kcal | 22.9g | 0.0g | 6.1g |
| Beef, Cured, Dried | 153 kcal | 31.1g | 2.8g | 1.9g |
| Beef, Short Loin, T-bone Steak, Bone-in, Separable Lean Only, Trimmed to 1/8″ Fat, All Grades, Raw | 153 kcal | 22.2g | 0.0g | 6.5g |
| Fish, Salmon, Sockeye, Canned, without Salt | 153 kcal | 20.5g | 0.0g | 7.3g |
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Nutrition data: USDA FoodData Central (public domain, CC0 1.0). Values are per 100g unless stated.