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How Many Calories in Beef, New Zealand, Imported, Variety Meats and By-products, Boiled?
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Quick reference — common serving sizes
| Amount | Calories | Protein |
|---|---|---|
| 1 oz (28g) | 29 kcal | 5.4g |
| 100g | 103 kcal | 19.0g |
| 3 oz | 88 kcal | 16.1g |
A beef, new zealand, imported, variety meats and by-products, boiled contains 103 calories per 100g. A typical 3 oz (85g) provides about 88 calories. Beef, New Zealand, Imported, Variety Meats and By-products, Boiled is moderate in calories and is a good source of protein. Accurate tracking starts with weighing portions — a digital kitchen scale removes all the guesswork.
Beef, New Zealand, Imported, Variety Meats and By-products, Boiled Nutrition Facts
| Nutrient | Per 100g | Per serving (85g) |
|---|---|---|
| Calories | 103 kcal | 88 kcal |
| Protein | 19.0g | 16.1g |
| Carbohydrates | 0.0g | 0.0g |
| of which Sugars | 0.0g | 0.0g |
| Fat | 3.0g | 2.5g |
| of which Saturates | 0.9g | 0.8g |
| Fibre | 0.0g | 0.0g |
| Sodium | 40.0mg | 34mg |
| Potassium | 102.0mg | 87mg |
| Calcium | 158.0mg | 134mg |
| Iron | 3.7mg | 3.1mg |
| Vitamin C | 0.0mg | 0.0mg |
| Vitamin A | 6.0µg | 5µg |
| Selenium | 4.3µg | 4µg |
| Riboflavin (B2) | 0.1mg | 0.1mg |
% of Daily Value (per 100g)
Based on a standard 2,000-calorie reference diet — the same basis used on nutrition labels in the US and UK.
- High in protein (38% DV) — an excellent source
- Low in saturated fat (4% DV)
- Low in sodium (2% DV)
- A good source of calcium (12% DV)
- High in iron (21% DV) — an excellent source
- Calories: 5% DV
- Protein: 38% DV
- Carbohydrates: 0% DV
- Fibre: 0% DV
- Fat: 4% DV
- Saturated fat: 4% DV
- Sodium: 2% DV
- Potassium: 2% DV
- Calcium: 12% DV
- Iron: 21% DV
- Vitamin C: 0% DV
- Vitamin A: 1% DV
- Selenium: 8% DV
- Riboflavin (B2): 8% DV
High-protein options alongside beef, new zealand, imported, variety meats and by-products, boiled
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Good to know
Cooking method changes the final calorie and fat count more than the cut itself — grilling, baking or steaming typically adds nothing, while frying can add a meaningful amount of fat per serving.
Does beef, new zealand, imported, variety meats and by-products, boiled fit your diet?
High-protein diets
At 19.0g of protein per 100g, beef, new zealand, imported, variety meats and by-products, boiled clears the 15g/100g threshold generally used to call a food high-protein — a useful contributor if you're tracking protein intake for muscle maintenance, satiety, or a higher-protein eating pattern.
Low-carb / keto
Beef, New Zealand, Imported, Variety Meats and By-products, Boiled contains 0.0g of carbohydrate per 100g, low enough to fit comfortably within most low-carb or ketogenic daily carb allowances — check the fat and protein split above against your specific macro targets.
Frequently Asked Questions
How many calories in beef, new zealand, imported, variety meats and by-products, boiled per 100g?
Beef, New Zealand, Imported, Variety Meats and By-products, Boiled contains 103 calories per 100g, based on USDA reference data.
Is beef, new zealand, imported, variety meats and by-products, boiled high in calories?
A 3 oz of beef, new zealand, imported, variety meats and by-products, boiled (85g) has around 88 calories — roughly 4% of a 2,000-calorie daily intake.
Is beef, new zealand, imported, variety meats and by-products, boiled good for weight loss?
At 103 calories per 100g, beef, new zealand, imported, variety meats and by-products, boiled is relatively low in calories and can fit well into a weight-loss diet. A 3 oz provides about 88 calories.
How much protein is in beef, new zealand, imported, variety meats and by-products, boiled?
Beef, New Zealand, Imported, Variety Meats and By-products, Boiled contains 19.0g of protein per 100g.
Is beef, new zealand, imported, variety meats and by-products, boiled a good source of fibre?
Beef, New Zealand, Imported, Variety Meats and By-products, Boiled is relatively low in fibre at 0.0g per 100g, so pairing it with fibre-rich sides (vegetables, whole grains, legumes) can help balance a meal.
How does beef, new zealand, imported, variety meats and by-products, boiled compare to emu, fan fillet, raw?
Beef, New Zealand, Imported, Variety Meats and By-products, Boiled has 103 calories per 100g, close to emu, fan fillet, raw at 103 — 0 calories fewer per 100g. See the full macro breakdown above.
Is beef, new zealand, imported, variety meats and by-products, boiled keto-friendly?
Beef, New Zealand, Imported, Variety Meats and By-products, Boiled contains 0.0g of carbohydrate per 100g, which fits comfortably within most ketogenic daily carb allowances — check it against your specific daily carb target.
How many servings of beef, new zealand, imported, variety meats and by-products, boiled for 20g of protein?
With 19.0g of protein per 100g, you'd need roughly 105g of beef, new zealand, imported, variety meats and by-products, boiled to reach 20g of protein
Foods with a similar calorie count
Other meat & fish closest to beef, new zealand, imported, variety meats and by-products, boiled by calories per 100g:
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef, New Zealand, Imported, Variety Meats and By-products, Boiled (this page) | 103 kcal | 19.0g | 0.0g | 3.0g |
| Emu, Fan Fillet, Raw | 103 kcal | 22.5g | 0.0g | 0.8g |
| Emu, Outside Drum, Raw | 103 kcal | 23.1g | 0.0g | 0.5g |
| Pork, Cured, Ham and Water Product, Slice | 103 kcal | 14.5g | 2.8g | 3.8g |
| Fish, Tuna, Fresh, Skipjack, Raw | 103 kcal | 22.0g | 0.0g | 1.0g |
| Emu, Flat Fillet, Raw | 102 kcal | 22.2g | 0.0g | 0.7g |
| Turkey, Breast, From Whole Bird, Meat Only, Raw | 102 kcal | 21.5g | 0.1g | 1.7g |
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Nutrition data: USDA FoodData Central (public domain, CC0 1.0). Values are per 100g unless stated.