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How Many Calories in Pork, Fresh, Leg (ham), Rump Half, Cooked?
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Quick reference — common serving sizes
| Amount | Calories | Protein |
|---|---|---|
| 1 oz (28g) | 47 kcal | 8.2g |
| 100g | 165 kcal | 28.9g |
| 3 oz | 140 kcal | 24.6g |
A pork, fresh, leg (ham), rump half, cooked contains 165 calories per 100g. A typical 3 oz (85g) provides about 140 calories. Pork, Fresh, Leg (ham), Rump Half, Cooked is moderate in calories and is a good source of protein. Accurate tracking starts with weighing portions — a digital kitchen scale removes all the guesswork.
Pork, Fresh, Leg (ham), Rump Half, Cooked Nutrition Facts
| Nutrient | Per 100g | Per serving (85g) |
|---|---|---|
| Calories | 165 kcal | 140 kcal |
| Protein | 28.9g | 24.6g |
| Carbohydrates | 0.0g | 0.0g |
| of which Sugars | 0.0g | 0.0g |
| Fat | 4.6g | 3.9g |
| of which Saturates | 1.5g | 1.3g |
| Fibre | 0.0g | 0.0g |
| Sodium | 80.0mg | 68mg |
| Potassium | 425.0mg | 361mg |
| Calcium | 16.0mg | 14mg |
| Iron | 1.0mg | 0.8mg |
| Vitamin C | 0.0mg | 0.0mg |
| Vitamin A | 1.0µg | 1µg |
| Selenium | 26.6µg | 23µg |
| Riboflavin (B2) | 0.4mg | 0.3mg |
% of Daily Value (per 100g)
Based on a standard 2,000-calorie reference diet — the same basis used on nutrition labels in the US and UK.
- High in protein (58% DV) — an excellent source
- Low in sodium (3% DV)
- High in selenium (48% DV) — an excellent source
- High in riboflavin (B2) (31% DV) — an excellent source
- Calories: 8% DV
- Protein: 58% DV
- Carbohydrates: 0% DV
- Fibre: 0% DV
- Fat: 6% DV
- Saturated fat: 8% DV
- Sodium: 3% DV
- Potassium: 9% DV
- Calcium: 1% DV
- Iron: 6% DV
- Vitamin C: 0% DV
- Vitamin A: 0% DV
- Selenium: 48% DV
- Riboflavin (B2): 31% DV
High-protein options alongside pork, fresh, leg (ham), rump half, cooked
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Good to know
Cooking method changes the final calorie and fat count more than the cut itself — grilling, baking or steaming typically adds nothing, while frying can add a meaningful amount of fat per serving.
Does pork, fresh, leg (ham), rump half, cooked fit your diet?
High-protein diets
At 28.9g of protein per 100g, pork, fresh, leg (ham), rump half, cooked clears the 15g/100g threshold generally used to call a food high-protein — a useful contributor if you're tracking protein intake for muscle maintenance, satiety, or a higher-protein eating pattern.
Low-carb / keto
Pork, Fresh, Leg (ham), Rump Half, Cooked contains 0.0g of carbohydrate per 100g, low enough to fit comfortably within most low-carb or ketogenic daily carb allowances — check the fat and protein split above against your specific macro targets.
Frequently Asked Questions
How many calories in pork, fresh, leg (ham), rump half, cooked per 100g?
Pork, Fresh, Leg (ham), Rump Half, Cooked contains 165 calories per 100g, based on USDA reference data.
Is pork, fresh, leg (ham), rump half, cooked high in calories?
A 3 oz of pork, fresh, leg (ham), rump half, cooked (85g) has around 140 calories — roughly 7% of a 2,000-calorie daily intake.
Is pork, fresh, leg (ham), rump half, cooked good for weight loss?
Pork, Fresh, Leg (ham), Rump Half, Cooked is fairly calorie-dense at 165 calories per 100g, so portion size matters when losing weight. A 3 oz provides about 140 calories.
How much protein is in pork, fresh, leg (ham), rump half, cooked?
Pork, Fresh, Leg (ham), Rump Half, Cooked contains 28.9g of protein per 100g.
Is pork, fresh, leg (ham), rump half, cooked a good source of fibre?
Pork, Fresh, Leg (ham), Rump Half, Cooked is relatively low in fibre at 0.0g per 100g, so pairing it with fibre-rich sides (vegetables, whole grains, legumes) can help balance a meal.
How does pork, fresh, leg (ham), rump half, cooked compare to chicken breast?
Pork, Fresh, Leg (ham), Rump Half, Cooked has 165 calories per 100g, close to chicken breast at 165 — 0 calories fewer per 100g. See the full macro breakdown above.
Is pork, fresh, leg (ham), rump half, cooked keto-friendly?
Pork, Fresh, Leg (ham), Rump Half, Cooked contains 0.0g of carbohydrate per 100g, which fits comfortably within most ketogenic daily carb allowances — check it against your specific daily carb target.
How many servings of pork, fresh, leg (ham), rump half, cooked for 20g of protein?
With 28.9g of protein per 100g, you'd need roughly 69g of pork, fresh, leg (ham), rump half, cooked to reach 20g of protein
Foods with a similar calorie count
Other meat & fish closest to pork, fresh, leg (ham), rump half, cooked by calories per 100g:
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork, Fresh, Leg (ham), Rump Half, Cooked (this page) | 165 kcal | 28.9g | 0.0g | 4.6g |
| Chicken Breast | 165 kcal | 31.0g | 0.0g | 3.6g |
| Chicken, Roasting, Giblets, Cooked | 165 kcal | 26.8g | 0.9g | 5.2g |
| Chicken, Canned, Meat Only, with Broth | 165 kcal | 21.8g | 0.0g | 8.0g |
| Ostrich, Ground, Raw | 165 kcal | 20.2g | 0.0g | 8.7g |
| Turkey, Thigh, From Whole Bird, Meat Only, Roasted | 165 kcal | 27.7g | 0.0g | 6.0g |
| Pork, Fresh, Variety Meats and By-products, Liver, Cooked | 165 kcal | 26.0g | 3.8g | 4.4g |
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Nutrition data: USDA FoodData Central (public domain, CC0 1.0). Values are per 100g unless stated.